Join Us
We’re building
something exceptional.
The Lloyd opens in Shifnal this summer. We are assembling a small, talented team who care deeply about hospitality — about the details, the warmth, and the craft. These are founding roles. The people appointed now will help define what this place becomes.
Front of House
Restaurant Manager
The most senior FOH presence at every service. You will set the standard, hire the team, and own the guest experience.
£45,000–£48,000
Full-time · June 2026
Kitchen
Sous Chef
Laura’s most important hire. You will share ownership of the kitchen and lead the brigade with confidence and conviction.
£40,000
Full-time · June 2026
Kitchen
Chef de Partie
Serious positions in a serious kitchen. Own your section from prep to pass in a small, focused brigade.
£32,000–£35,000
Full-time · July 2026
Front of House
Lead Server
The guest’s primary point of contact across the full arc of the evening. You will set the tone for the service team around you.
£28,000–£32,000
Full-time · July 2026
Kitchen
Kitchen Porter
A central role, not a background one. A kitchen that does not run cleanly does not run well, and we take that seriously.
£13.50–£14.50/hr
Part-time · June 2026